Publications
Our top pick for 2016
Here is our top pick of 2016 publications. If you have missed them, don’t worry. Browse all our publications now
refereed journal articles in 2016
%
is Open Access!
These Altimetric donuts provide colorful visualization of the type and level of attention received by publications online.
Rippke et al. 2016. Timescales of transformational climate change adaptation in sub-Saharan African agriculture. Nature Climate Change. 6:605-609 p. https://dx.doi.org/10.1038/NCLIMATE2947.
CGSpace link: https://hdl.handle.net/10568/72509
Khoury et al. 2016. Origins of food crops connect countries worldwide. Proceedings of the Royal Society B – Biological Sciences. 283: 2060792. https://dx.doi.org/10.1098/rspb.2016.0792.
CGSpace link: https://hdl.handle.net/10568/75695
Frelat et al. 2016. Drivers of household food availability in sub-Saharan Africa based on big data from small farms. Proceedings of the National Academy of Sciences of the United States of America (PNAS). 113(2): 458-463. www.pnas.org/cgi/doi/10.1073/pnas.1518384112.
Trijatmiko et al. 2016. Biofortified indica rice attains iron and zinc nutrition dietary targets in the field. Scientific Reports. 6:19792. https://dx.doi.org/10.1038/srep19792.
CGSpace link: https://hdl.handle.net/10568/70994
Wollenberg et al. 2016. Reducing emissions from agriculture to meet the 2 °C target. Global Change Biology. 22(12): 3859-3864. https://dx.doi.org/10.1111/gcb.13340.
CGSpace link: https://hdl.handle.net/10568/73438